Рецепт Mint Pakoda
A simple and tasty teatime/evening snack.
Ingredients:
- Gram Flour – 1 cup
- Rice Flour – 1/4 cup
- Mint Leaves – 1 small bunch, cleaned, washed, chopped
- Cooking Soda – a pinch
- Salt as per taste
- Red Chilli Powder – 1/4 tsp
- Oil as required
Method:
1. Combine the rice flour, gram flour, salt and red chilli powder in a large bowl.
2. Add cooking soda and mix well.
3. Heat 1 tblsp oil and add to the bowl.
4. Add the mint leaves and sprinkle enough water.
5. Mix well to a thick dough.
6. Heat oil in a frying pan over medium flame.
7. Drop small portions of the dough or rub it onto a pakoda plate over hot oil.
8. Fry until light golden brown.
9. Remove and drain excess oil.
10. Serve as a snack.
[Total: 0 Average: 0/5]
Feel free to comment or share your thoughts on this recipe of Mint Pakoda from Awesome Cuisine.