Рецепт Mint Brownies, Re-Visited
Ингредиенты
- 3 cups sugar
- 3 cups flour
- 3/4-1 cup cocoa
- 1 1/2 tsp salt
- 6 eggs
- 1 1/2 cups oil
- 3/4 cup milk
- Mint Layer:
- 1/2 cup soft butter
- 4 cups powdered sugar
- 1-2 tsp peppermint extract (I use 2 because I like them really minty.)
- 2 Tbsp water (approximately)
- Pinch of salt
- A few drops of green food coloring
- Beat till smooth and spread evenly over brownies. Chill for a few minutes to set.
- Chocolate topping:
- 2 cups semi-sweet chocolate chips
- 6 Tbsp butter
View Full Recipe at Kara's Kitchen Creations
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 233g | |
Recipe makes 12 servings | |
Calories 998 | |
Calories from Fat 488 | 49% |
Total Fat 55.8g | 70% |
Saturated Fat 18.67g | 75% |
Trans Fat 0.7g | |
Cholesterol 130mg | 43% |
Sodium 442mg | 18% |
Potassium 274mg | 8% |
Total Carbs 124.68g | 33% |
Dietary Fiber 5.7g | 19% |
Sugars 90.45g | 60% |
Protein 10.63g | 17% |