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Рецепт Mini Pecan Pies & Cream Cheese Pastry

by CookEatShare Cookbook

Ингредиенты

1/2 c. butter, softened 1 sm. pkg. (3 ounce.) cream cheese, softened

1 c. flour

Инструкции

1. Combine butter, flour and cream cheese, mixing well. Roll into small balls, pat to fit bottom and sides of very small muffin pans. Fill with pecan filling. Bake at 325 degrees for 30 min.

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