Рецепт Mini Oreo Cheesecakes
Ингредиенты
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Инструкции
- Preheat oven to 300.
- Line a muffin pan with baking cups. (one 12 cup pan or two 6 cup pans)
- Combine cream cheese, sugar and vanilla in the bowl of a stand mixer and beat on medium just until combined.
- Add one egg at a time, beating in between.
- Scrape the sides of the bowl down with a spatula and add sour cream and salt; beat until incorporated.
- Add one Oreo to the bottom of each muffin cup and spoon enough of the batter over the cookie to fill it almost to the top.
- Bake for 20-25 minutes, or until the cheesecake has set.
- To make the chocolate, add the chocolate chips and the shortening to a microwave safe bowl and microwave in 30 second increments, stirring in between, until melted.
- Dip the tops of the cheesecakes in the chocolate, or drizzle it.