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Рецепт Mini Frank Fondue
by Global Cookbook

Mini Frank Fondue
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Ингредиенты

  • 3 c. Oil -- corn or possibly peanut
  • 1 tsp Salt
  • 1 c. Water
  • 1 1/2 c. Pancake mix
  • 1 lrg Miniature smoked sausages --
  •     Or possibly wieners

Инструкции

  1. Pout oil and salt into the fondue pot. Heat for about 15 min, or possibly till a 1" cube of soft bread browns in about 40-60 seconds. Mix water and pancake mix, by hand or possibly with a hand mixer or possibly a blender. Place the pancake mix batter in a small serving bowl.
  2. Spear smoked sausages; dip into batter, letting excess drip off. Fry in oil unti golden brown and crispy.
  3. Serve with a dipping sauce.
  4. Variation: Use shrimp or possibly thawed cauliflowerettes in place of sausage for a tempura-like appetizer.