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Рецепт Minette's Caramel Brownies

by CookEatShare Cookbook

Ингредиенты

1 box German chocolate cake mix 12 ounce. chocolate chips 1 (14 ounce.) pkg. caramels

1 c. evaporated lowfat milk (divided) 3/4 c. butter

Инструкции

1. Heat caramels in 2/3 c. lowfat milk. Heat butter and add in to cake mix with 1/3 c. evaporated lowfat milk. Mix well and cover bottom of greased 9x13 inch pan with half of cake mix mix. Bake for 6 min at 350 degrees.
2. Remove from oven and sprinkle with chips, then pour on caramel mix. May top with minced pecans if you like. 300 degrees for 20-25 min. Cold before cutting.

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