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Ingredients Per Serving Qty Common Price Price per Serving
1 loaf French bread cut 1" cubes 1/4 loaf
$0.19 per ounce
$0.11
1/2 c. raisins 2 tablespoons
$6.29 per 24 ounces
$0.19
1 quart half and half 1/4 quart
$0.08 per fluid ounce
$0.64
4 x Large eggs beaten 1 eggs
$2.53 per 12 items
$0.21
1/4 c. granulated sugar 1 tablespoon
$1.44 per pound
$0.04
2 tsp vanilla extract 1/2 teaspoon
$8.00 per 8 fluid ounces
$0.08
1 pch nutmeg 1/4 pinch
n/a
 
1/4 lb butter melted 1 oz
$3.99 per 16 ounces
$0.25
Total per Serving $1.52
Total Recipe $6.08
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