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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x baked 8" pie shell
1 x tablesp grated lemon rind
3 x egg whites
3 x egg yolks
1/4 x tea p salt
6 x tablesp granulated sugar
Ingredients Per Recipe Qty Common Price Price per Recipe
1 c. dry figs 1 cup
$8.00 per pound
$4.17
1/2 c. commercial lowfat sour cream 1/2 cup
$2.65 per 16 ounces
$0.67
1/4 c. lemon juice 1/4 cup
$2.19 per 15 fluid ounces
$0.29
1 pch salt 1 pinch
$2.91 per 16 ounces
$0.00
1/2 c. granulated sugar 1/2 cup
$1.44 per pound
$0.32
1/2 c. coarsely minced walnuts 1/2 cup
$9.89 per 16 ounces
$1.28
1 tsp vanilla extract 1 tsp
$8.00 per 8 fluid ounces
$0.17
Total Recipe $6.90
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