| 1 c. brown lentils |
1/4 cup |
$1.49 per 16 ounces
|
$0.16 |
| 4 c. vegetable broth |
1 cup |
$3.69 per 32 ounces
|
$0.96 |
| 1/2 c. onions finely minced |
2 tablespoons |
$0.79 per pound
|
$0.03 |
| 1/2 c. celery finely minced |
2 tablespoons |
$1.99 per pound
|
$0.06 |
| 1/2 x carrots finely minced |
1/8 carrots |
$1.49 per pound
|
$0.03 |
| 2 c. marinara sauce |
1/2 cup |
n/a
|
|
| 1/3 c. orzo or possibly small pasta |
1 tablespoon |
$1.25 per pound
|
$0.05 |
| 1/2 tsp salt (optional) |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| Total per Serving |
$1.29 |
| Total Recipe |
$5.15 |
Suggestions?