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1/4 c. FINE BULGHUR SOAKED IN Warm WATER TO COVER
Ingredients Per Recipe Qty Common Price Price per Recipe
2 c. COOKED GARBANZOS (MAY BE CANNED, BUT Liquid removed, RESERVE LIQUID) 2 cup
n/a
 
2 x CLOVES GARLIC 2 garlic cloves
$4.00 per pound
$0.05
3 Tbsp. BREAD CRUMBS 3 tbsp
$1.79 per 15 ounces
$0.09
1 x EGG 1 egg
$2.53 per 12 items
$0.21
1/2 tsp SALT 1/2 tsp
$2.91 per 16 ounces
$0.02
1/2 tsp CUMIN 1/2 tsp
$1.69 per 1 1/4 ounces
$0.05
1/4 tsp TURMERIC 1/4 tsp
$6.99 per 16 ounces
$0.01
1/4 tsp CORIANDER 1/4 tsp
$1.69 per 1 1/4 ounces
$0.02
1/8 tsp BLACK PEPPER 1/8 tsp
$7.99 per 16 ounces
$0.00
1/8 tsp CAYENNE 1/8 tsp
$3.65 per 3 ounces
$0.01
1 Tbsp. PARSLEY, FRESH 1 tbsp
$1.09 per cup
$0.07
1/2 tsp MARJORAM 1/2 tsp
$6.49 per 1/3 ounces
$0.23
1 1/4 tsp PAPRIKA 1 1/4 tsp
$1.79 per ounce
$0.17
1/4 tsp THYME 1/4 tsp
$1.97 per 2 ounces
$0.01
1/2 x ONION 1/2 onion
$0.79 per pound
$0.10
Total Recipe $1.03
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