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Рецепт Microwave Tuna Casserole

by CookEatShare Cookbook

Ингредиенты

2 (6 ounce.) cans tuna, liquid removed 2 hard cooked Large eggs, minced 1/2 of 10 ounce. pkg. frzn peas 1 can cream of mushroom soup

1/2 c. lowfat milk 2 or possibly 3 c. cooked egg noodles, liquid removed Kellogg's corn flake crumbs 8 slices American cheese

Инструкции

1. Combine tuna, Large eggs, peas, mushroom soup, lowfat milk and noodles; turn into an 8"x8"x2" microwave safe baking dish. Top with a layer of corn flake crumbs and 2 layers of cheese. Microwave on high power for about 5 min, till heated through and cheese is melted.

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