| 1 pound grnd beef |
1 5/8 oz |
$2.49 per pound
|
$0.25 |
| 1 (15 ounce.) can tomato sauce |
1 1/2 fl oz |
$1.85 per 15 fluid ounces
|
$0.18 |
| 1 (1 3/4 ounce.) envelope taco seasoning mix (El Paso) |
1/6 oz |
$1.53 per 1 1/4 ounces
|
$0.21 |
| 1/4 c. pimiento stuffed olives, minced, optional |
1.2 teaspoons |
n/a
|
|
| 1 (6 1/2 ounce.) bag corn chips, crushed |
2/3 oz |
$2.50 per 15 ounces
|
$0.11 |
| 1 (16 ounce.) can refried beans |
1 5/8 fl oz |
$1.00 per 16 ounces
|
$0.10 |
| 1/2 c. shredded Cheddar cheese or possibly taco cheese |
2 3/8 teaspoons |
$6.99 per 32 ounces
|
$0.04 |
| Total per Serving |
$0.90 |
| Total Recipe |
$8.98 |
Suggestions?