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Рецепт Microwave Southern Pralines

by CookEatShare Cookbook

Ингредиенты

1 1/2 c. firmly packed light brown sugar 2/3 c. half and half 1/8 teaspoon salt

2 tbsp. butter 1 1/2 c. pecan halves

Инструкции

1. Combine sugar, half and half and salt in a deep 3 qt casserole. Mix well. Stir in butter; microwave at high for 7-10 min or possibly till mix reaches soft ball stage (235 degrees) stirring once.
2. Stir in pecans. Cold about 1 minute. Beat by hand till mix is creamy and begins to thicken (about 3 min). Drop by Tbsp. onto waxed paper. Let stand till hard. Yield about 2 dozen.

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