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Рецепт Mexican Wedding Cookies

by CookEatShare Cookbook

Ингредиенты

1 c. butter, butter or possibly Crisco 3/4 c. confectioners' sugar 1 teaspoon vanilla

2 c. flour, plain 1 c. minced nuts

Инструкции

1. Cream butter, confectioners' sugar and vanilla. Add in flour and nuts gradually. Form into 3/4" balls. Cook at 325 degrees for 25 min. While hot roll in confectioners' sugar. After cold, roll in confectioners' sugar again.

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