| 1 (15 ounce) can black beans, rinsed and drained |
2 1/8 fl oz |
$1.79 per 15 ounces
|
$0.22 |
| 1 (15 ounce) can garbanzo beans, rinsed and drained |
2 1/8 fl oz |
$0.89 per 15 ounces
|
$0.13 |
| 3 C frozen corn kernels |
1/3 cup |
$3.89 per 16 ounces
|
$0.60 |
| 1/2 red onion, diced |
0.07 onion |
$0.99 per pound
|
$0.05 |
| 2 jalapeno peppers, seeded and minced |
1/4 jalapeno peppers |
$1.99 per pound
|
$0.02 |
| 1 red bell pepper, diced |
1/8 bell pepper |
$3.29 per pound
|
$0.12 |
| 3 T chopped fresh cilantro |
3/8 teaspoon |
$1.09 per cup
|
$0.01 |
| 1 roma (plum) tomato, diced |
1/8 tomato |
$1.99 per pound
|
$0.04 |
| 1/2 C olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.21 |
| 3 T fresh lime juice |
3/8 teaspoon |
$1.49 per 15 fluid ounces
|
$0.01 |
| 1/2 t honey |
0.07 teaspoon |
$4.69 per 12 ounces
|
$0.01 |
| 1 t ground black pepper |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.01 |
| Total per Serving |
$1.43 |
| Total Recipe |
$10.01 |
Suggestions?