Рецепт Mexican Pinwheels
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Ингредиенты
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Инструкции
- Soften cream cheese in a bowl for 15 min, then spread on the tortillas.
- Arrange the remaining ingredients on top of the cream cheese. Roll up tightly and wrap in plastic wrap. Place in the refrigerator till ready to serve. Cut into 3/4 -inch slices.
- NOTES : This is Lynn Tompkins' recipe.