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Mexican/Italian Corn Salad
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Рецепт Mexican/Italian Corn Salad
by CookEatShare Cookbook
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Порций:
4
Ингредиенты
1 can shoepeg corn, liquid removed
1 can whole kernel corn, liquid removed
6 ounce. minced stuffed olives
1 sm. can minced green chilies
6 ounce. Italian dressing (regular or possibly lite)
Инструкции
Combine ingredients and marinate overnight if possible. For larger amount, add in: 1 sm. can minced green chilies 2 ounce. Italian dressing (remainder of 8 ounce. bottle)