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Рецепт Meringue Icing (Royal Icing)
by Global Cookbook

Meringue Icing (Royal Icing)

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Ингредиенты

4 Tbsp. meringue pwdr
4 c. sifted icing sugar

1/2 c. water less 2 teaspoon

Инструкции

Combine all ingredients. Beat for 7 to 10 min on high speed till the icing stands in peaks. Keep in tightly covered container and cover with a damp cloth when container is open and standing for a considerable length of time.