Рецепт Melt In Your Mouth Dessert
Ингредиенты
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Инструкции
- Mix flour, butter and pecans together and pat flat in 9"x13" pan. Bake at 350 degrees for 15 min. Cold.
- Beat cream cheese and sugar together, mix well. Mix in 1 c. Cold whip. Spread proportionately over cooled crust. Place in refrigerator while doing #3.
- Combine pudding and lowfat milk and beat well till thick. Spread on top of other 2 layers.
- Top with Cold whip and keep in refrigerator till serving time. Serves 15.
- Variation: Substitute 1 box chocolate and 1 box vanilla instant pudding for the 2 butterscotch.