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Ingredients Per Serving Qty Common Price Price per Serving
4 chicken breasts cooked, deboned 1/2 chicken breasts
$3.49 per pound
$0.67
2 c. broth from cooked chicken 1/4 cup
$1.29 per 14 1/2 ounces
$0.19
1 can cream of celery soup 1/8 can
$1.50 per 10 3/4 ounces
$0.19
1 c. self-rising flour 2 tablespoons
$4.89 per 5 pounds
$0.03
1 c. buttermilk 2 tablespoons
$3.09 per quart
$0.10
1 stick butter 1/8 stick
$3.99 per 16 ounces
$0.12
Total per Serving $1.30
Total Recipe $10.40
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