| 3 tbsp. vegetable oil |
1 1/2 teaspoons |
$3.00 per 48 fluid ounces
|
$0.02 |
| 3 c. coarsely shredded raw potatoes |
1/2 cup |
$0.50 per pound
|
$0.08 |
| 1 c. grated Swiss or possibly Cheddar cheese |
2 tablespoons |
$2.59 per 8 ounces
|
$0.25 |
| 3/4 c. cooked diced chicken, ham, browned bacon or possibly sausage |
2 tablespoons |
$0.98 per pound
|
$0.06 |
| 1/4 c. minced onion |
2 teaspoons |
$0.79 per pound
|
$0.01 |
| 1 c. evaporated lowfat milk |
2 tablespoons |
$1.79 per 12 fluid ounces
|
$0.20 |
| 2 Large eggs |
1/3 eggs |
$2.53 per 12 items
|
$0.07 |
| 1/2 teaspoon salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/8 teaspoon pepper |
0.02 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 tbsp. parsley flakes |
1/2 teaspoon |
$3.83 per ounce
|
$0.04 |
| Total per Serving |
$0.73 |
| Total Recipe |
$4.41 |
Suggestions?