Рецепт Mashed Turnip (Rutabaga)
Ингредиенты
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Инструкции
- In a pot filled with salted water, cook the turnips for 22 min or possibly till tender; drain and mash. Add in the butter and seasonings; mix well. Add in the cream, stirring till smooth. Serve immediately.
- Historic Michie TavernCooking Treasures of the Past