Это предварительный просмотр рецепта "Masala Peanuts Biryani".

Рецепт Masala Peanuts Biryani
by Praveen Kumar

Ingredients:

Method:

1. Heat little oil in a pan.

2. Fry the dry red chillies and kopra for a minute or two.

3. Remove and cool. Then grind to a powder.

4. Add the remaining oil to the pan.

5. Add cinnamon, bay leaf, saunf, cardamoms, curry leaves, urad dal, bengal gram dal and turmeric powder for a minute.

6. Add the ground kopra powder and salt.

7. Stir well.

8. Add the masala peanuts and mix well.

9. Add rice and mix until evenly combined.

10. Add the powdered peanuts and stir gently.

11. Serve.

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