Рецепт Masala paneer/Herbed paneer/Homemade masala paneer

Written by: Paneer is a type of Indian cheese which become very popular all around the world. You can use this paneer in various dish like mattar paneer, kadai paneer, shahi paneer, paneer tikka, rasgulla, rasmalai, sandesh etc. Homemade paneer is tasty and healthy when compare to store bought Yields around 400 2 litre – Milk ( preferably 3% or whole 1/4 cup or 4 tbsp – Fresh lemon Red chilli flakes as Pepper powder as Chaat masala or cumin powder as 1 tbsp - Coriander 1 tbsp - Garlic scapes Salt to Preparation Take a hard bottomed vessel, pour milk and bring it to boil. Reduce the flame to low and add lemon juice slowly. Continue boiling…