Это предварительный просмотр рецепта "Masala Corn | Spicy Buttered Sweet Corn".

Рецепт Masala Corn | Spicy Buttered Sweet Corn
by Sireesha

Masala Corn | Spicy Buttered Sweet Corn Posted by ST at Wednesday, December 05, 2018   Masala Corn is a healthy, tasty ,quick and easy to prepare snack. It is almost every ones favorite.It is made from boiled Sweet Corn kernels by adding butter, lemon juice and a few spices. Ingredients :- 2 cups boiled sweet corn kernels (makai ke dane) 1 tsp chilli powder 1 tbsp butter 1 tsp chaat masala 1/2 tbsp lemon juice 1/2 tsp black pepper powder (Kali Mirch ) (Optional) salt to taste Method:- 1) First Rinse the corn kernels with water. If you are using fresh corn on the cob, separate the kernels from the corn.   2) Boil the corn kernels in water for 6-7 minutes or until they become soft. OR You can also microwave them for 2-3 minutes instead. 3) Drain the water from the corn. 4) Heat the butter in a broad non-stick pan, add the sweet corn kernels, and sauté on a medium flame for 1 to 2 minutes. 5) Add the chilli powder, chaat masala, lemon juice and salt, mix well and cook on a medium flame for 1 to 2 minutes, while stirring occasionally. 6) Serve immediately Warm.You can also prepare this recipe in advance and reheat it slightly at the time of serving.     Labels: easy snacks recipes, Evening Snacks, Healthy Recipes, Healthy Snacks, sweet corn