Рецепт Masal Vadai ~ Deep-fried spiced-up Channa Dal Patties
Ингредиенты
- Garlic - 2-3 cloves
- Ginger- a one inch piece
- Fennel seeds/sombhu - a tbsp
- Salt- as needed
- To mix along
- Big onion, 1 medium sized- chopped fine ( for better taste, use a handful of chopped small onions instead of big onions)
- 1/2 tsp garam masala (optional)
- Hing/perungayam - a fat pinch
- Curry leaves - a sprig
- Cilantro, chopped fine,- 2-3 tbsps
- To deep fry
- Edible oil - 1.5 cups
View Full Recipe at Spicy Chilly
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 274g | |
Calories 101 | |
Calories from Fat 5 | 5% |
Total Fat 0.63g | 1% |
Saturated Fat 0.08g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 93mg | 4% |
Potassium 889mg | 25% |
Total Carbs 23.33g | 6% |
Dietary Fiber 7.3g | 24% |
Sugars 4.37g | 3% |
Protein 3.53g | 6% |