| 2 lb beef roast, leftover pre-roasted roasting pan drippings |
1/4 lb |
$8.49 per pound
|
$2.12 |
| 2 Tbsp. fresh oregano finely minced Or possibly |
3/4 teaspoon |
$3.89 per 3/4 ounces
|
$0.14 |
| 2 tsp dry oregano finely minced |
1/4 teaspoon |
$3.89 per 3/4 ounces
|
$0.05 |
| 1 Tbsp. fresh sweet basil finely minced Or possibly |
3/8 teaspoon |
$2.59 per cup
|
$0.02 |
| 1 tsp dry sweet basil finely minced |
1/8 teaspoon |
$2.59 per cup
|
$0.01 |
| 1/2 tsp red pepper grnd (1/2 to 1) |
0.06 teaspoon |
$3.29 per pound
|
$0.00 |
| 1 Tbsp. fresh parsley chopped salt and pepper to taste |
3/8 teaspoon |
$1.09 per cup
|
$0.01 |
| 3 x cloves garlic chopped |
3/8 garlic cloves |
$4.00 per pound
|
$0.01 |
| Total per Serving |
$2.35 |
| Total Recipe |
$18.82 |
Suggestions?