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Mary's Fruit Cake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 c. fruit cake mix

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. raisins	2 tablespoons	$6.29 per 24 ounces	$0.25
2 c. water	2 tablespoons	n/a
1 c. lard	1 tablespoon	$3.99 per 16 ounces	$0.15
2 c. sugar	2 tablespoons	$1.44 per pound	$0.11
2 teaspoon cinnamon	1/6 teaspoon	$2.99 per 4 ounces	$0.01
2 teaspoon cloves	1/6 teaspoon	$5.29 per 2 ounces	$0.03
1 teaspoon salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
2 c. cut up apples	2 tablespoons	$1.46 per pound	$0.07
2 beaten Large eggs	1/6 eggs	$2.53 per 12 items	$0.04
1 c. crushed pineapple	1 tablespoon	$4.49 per item	$0.07
1 pound dates	1 1/3 oz	$2.30 per 8 ounces	$0.38
1 bottle cherries	0.08 can	$3.16 per 15 ounces	$0.21
1 c. nuts	1 tablespoon	$12.79 per 36 ounces	$0.14
4 c. flour, sifted with 2 teaspoon soda	1/3 cup	$2.99 per 5 pounds	$0.05
Total per Serving			$1.52
Total Recipe			$18.21