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Mary N's Baked French Toast - Recipe Cost

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Recipe Summary Complexity: Easy
Category: Breakfast
Meal: Other (General)
Ingredients Per Serving Qty Common Price Price per Serving
Serves: 8 1/8 serves
n/a
 
1 large bread, French 1/8 bread
$4.00 per 15 ounces
$0.05
1 Tb butter, unsalted 3/8 teaspoon
$3.99 per 16 ounces
$0.02
8 large egg 1 egg
$2.53 per 12 items
$0.21
2 cup cream, half and half 1/4 cup
$3.29 per quart
$0.21
1 cup milk, whole 2 tablespoons
$3.49 per gallon
$0.03
2 Tb sugar, granulated 3/4 teaspoon
$1.44 per pound
$0.01
1 tsp vanilla 1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
0.25 tsp cinnamon. ground 0.03 teaspoon
$2.99 per 4 ounces
$0.00
0.25 tsp nutmeg, ground 0.03 teaspoon
$7.29 per 1.1 ounces
$0.02
1 pinch salt, table 1/8 pinch
$2.91 per 16 ounces
$0.00
16 Tb butter, unsalted 2 tablespoons
$3.99 per 16 ounces
$0.25
1 cup sugar, brown, light 2 tablespoons
$2.79 per 2 pounds
$0.08
1 cup pecans, chopped 2 tablespoons
$7.39 per 8 ounces
$0.44
2 Tb corn syrup, light 3/4 teaspoon
$3.99 per 16 fluid ounces
$0.03
0.5 tsp cinnamon. ground 0.06 teaspoon
$2.99 per 4 ounces
$0.00
0.5 tsp nutmeg, ground 0.06 teaspoon
$7.29 per 1.1 ounces
$0.03
Total per Serving $1.40
Total Recipe $11.21
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