Главная » Рецепты » Mary Litchfield Grimwood's 1890 English Plum Puddings

Suggestions?

Mary Litchfield Grimwood's 1890 English Plum Puddings - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 box muscat raisins, seeded

1 box seedless nectar raisins (golden brown raisins)

1 box currants

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 1/2 c. All-purpose flour*, sifted	3/4 cup	$2.99 per 5 pounds	$0.12
4 tsp Baking pwdr	2/3 teaspoon	$2.59 per 10 ounces	$0.03
1 tsp Baking soda	1/6 teaspoon	$2.59 per 10 ounces	$0.01
1/2 tsp Salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
2 tsp Cinnamon	1/3 teaspoon	$2.99 per 4 ounces	$0.02
1 tsp Allspice	1/6 teaspoon	$18.00 per pound	$0.01
1/2 tsp Cloves	0.08 teaspoon	$5.29 per 2 ounces	$0.02
1/4 tsp Nutmeg	0.04 teaspoon	n/a
1 box sultanas	1/6 box	$2.49 per pound	$0.00
2 c. Finely minced apples	1/3 cup	$1.46 per pound	$0.13
1 1/2 c. Minced black walnuts and pecans, mixed	1/4 cup	$9.89 per 16 ounces	$0.64
1 lb Good beef suet grnd by butcher	2 2/3 oz	$0.75 per pound	$0.12
2 c. Light brown sugar	1/3 cup	$2.79 per 2 pounds	$0.23
6 x Large eggs, well beaten	1 eggs	$2.53 per 12 items	$0.21
1 1/2 c. Buttermilk	1/4 cup	$3.09 per quart	$0.19
1 c. Soft fresh bread crumbs from homemade-type bread	2 tablespoons	$1.79 per 15 ounces	$0.08
Total per Serving			$1.82
Total Recipe			$10.92