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Mary Beth's Souper Goulash - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 cans tomato soup 1/4 can
n/a
 
1 green pepper, minced fine 1/8 pepper
$2.19 per pound
$0.07
1 pound hamburger 2 oz
$3.49 per pound
$0.44
1/2 pound elbow macaroni 1 oz
$1.25 per pound
$0.08
Garlic, etc. to taste 1/8 garlic cloves
$4.00 per pound
$0.00
Cheddar cheese, grated (optional) 1/8 cheddar cheese
$6.99 per 32 ounces
$0.03
1 sm. onion, minced fine 1/8 onion
$0.79 per pound
$0.02
Total per Serving $0.63
Total Recipe $5.05
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