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Mary Beth's Souper Goulash - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 cans tomato soup	1/4 can	n/a
1 green pepper, minced fine	1/8 pepper	$2.19 per pound	$0.07
1 pound hamburger	2 oz	$3.49 per pound	$0.44
1/2 pound elbow macaroni	1 oz	$1.25 per pound	$0.08
Garlic, etc. to taste	1/8 garlic cloves	$4.00 per pound	$0.00
Cheddar cheese, grated (optional)	1/8 cheddar cheese	$6.99 per 32 ounces	$0.03
1 sm. onion, minced fine	1/8 onion	$0.79 per pound	$0.02
Total per Serving			$0.63
Total Recipe			$5.05