Рецепт Martha Stewart's Palmiers - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 12 |
pastry
37.8g |
Всего в порции | Всего в рецепте |
---|---|---|---|
Protein (g) | 2.76 | 2.76 | 33.12 |
Total Fat (g) | 14.4 | 14.4 | 172.8 |
Carbohydrates (g) | 17.05 | 17.05 | 204.6 |
Ash (g) | 0.38 | 0.38 | 4.56 |
Calories (kcal) | 208.273 | 208.273 | 2499.276 |
Starch (g) | н/д | 0.0 | 0.0 |
Sucrose (g) | н/д | 0.0 | 0.0 |
Glucose (dextrose) (g) | н/д | 0.0 | 0.0 |
Fructose (g) | н/д | 0.0 | 0.0 |
Lactose (g) | н/д | 0.0 | 0.0 |
Maltose (g) | н/д | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 |
Water (g) | 3.21 | 3.21 | 38.52 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 |
Sugars (g) | 0.28 | 0.28 | 3.36 |
Galactose (g) | н/д | 0.0 | 0.0 |
Dietary Fiber (g) | 0.6 | 0.6 | 7.2 |
Calcium (mg) | 3.78 | 3.78 | 45.36 |
Iron (mg) | 0.97 | 0.97 | 11.64 |
Magnesium (mg) | 6.048 | 6.048 | 72.576 |
Phosphorus (mg) | 22.68 | 22.68 | 272.16 |
Potassium (mg) | 23.057 | 23.057 | 276.684 |
Sodium (mg) | 94.12 | 94.12 | 1129.44 |
Zinc (mg) | 0.2 | 0.2 | 2.4 |
Copper (mg) | 0.042 | 0.042 | 0.504 |
Manganese (mg) | 0.185 | 0.185 | 2.22 |
Selenium (mcg) | 9.1 | 9.1 | 109.2 |
Vitamin A, IU (IU) | 0.378 | 0.378 | 4.536 |
Retinol (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 0.0 | 0.0 | 0.0 |
Beta Carotene (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin E (mg) | 0.2 | 0.2 | 2.4 |
Vitamin D (IU) | н/д | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 16.254 | 16.254 | 195.048 |
Tocopherol, beta (mg) | н/д | 0.0 | 0.0 |
Tocopherol, gamma (mg) | н/д | 0.0 | 0.0 |
Tocopherol, delta (mg) | н/д | 0.0 | 0.0 |
Vitamin C (mg) | 0.0 | 0.0 | 0.0 |
Thiamin (mg) | 0.151 | 0.151 | 1.812 |
Riboflavin (mg) | 0.106 | 0.106 | 1.272 |
Niacin (mg) | 1.576 | 1.576 | 18.912 |
Pantothenic acid (mg) | 0.0 | 0.0 | 0.0 |
Vitamin B-6 (mg) | 0.008 | 0.008 | 0.096 |
Folate (mcg) | 29.483 | 29.483 | 353.796 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | 0.0 |
Choline (mg) | 2.4 | 2.4 | 28.8 |
Folic acid (mcg) | 24.569 | 24.569 | 294.828 |
Tryptophan (g) | 0.034 | 0.034 | 0.408 |
Threonine (g) | 0.076 | 0.076 | 0.912 |
Isoleucine (g) | 0.102 | 0.102 | 1.224 |
Leucine (g) | 0.193 | 0.193 | 2.316 |
Lysine (g) | 0.053 | 0.053 | 0.636 |
Methionine (g) | 0.049 | 0.049 | 0.588 |
Cystine (g) | 0.064 | 0.064 | 0.768 |
Phenylalanine (g) | 0.136 | 0.136 | 1.632 |
Tyrosine (g) | 0.076 | 0.076 | 0.912 |
Valine (g) | 0.117 | 0.117 | 1.404 |
Arginine (g) | 0.098 | 0.098 | 1.176 |
Histidine (g) | 0.06 | 0.06 | 0.72 |
Alanine (g) | 0.083 | 0.083 | 0.996 |
Aspartic acid (g) | 0.113 | 0.113 | 1.356 |
Glutamic acid (g) | 0.971 | 0.971 | 11.652 |
Glycine (g) | 0.094 | 0.094 | 1.128 |
Proline (g) | 0.325 | 0.325 | 3.9 |
Serine (g) | 0.136 | 0.136 | 1.632 |
Cholesterol (mg) | 0.0 | 0.0 | 0.0 |
Trans Fat (g) | н/д | 0.0 | 0.0 |
Saturated Fat (g) | 3.644 | 3.644 | 43.728 |
Phytosterols (mg) | н/д | 0.0 | 0.0 |
Monounsaturated Fat (g) | 8.165 | 8.165 | 97.98 |
Polyunsaturated (g) | 1.848 | 1.848 | 22.176 |