Рецепт Mark's Mom's German Potato Salad
Ингредиенты
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Инструкции
- Peel cooled potatoes; slice. Fry bacon till crisp; crumble over potatoes.
- Brown onions in bacon grease. Add in flour, sugar, salt, pepper and celery seed; cook till bubbly. Stir in water and vinegar; boil. Pour over potatoes; mix well. Serve hot.