CookEatShare также доступен на языке: English
Закрыть

Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. soy sauce 2 3/8 teaspoons
$2.59 per 10 fluid ounces
$0.10
1/4 c. brown sugar 1.2 teaspoons
$2.79 per 2 pounds
$0.02
2 T vegetable oil 0.2 teaspoon
$3.00 per 48 fluid ounces
$0.00
1 teaspoon grnd ginger 0.1 teaspoon
$2.39 per ounce
$0.02
1/2 teaspoon dry mustard 0.05 teaspoon
$2.69 per 8 ounces
$0.00
2 cloves garlic, chopped 0.2 garlic cloves
$4.00 per pound
$0.01
1 pound whole pork tenderloin 1 5/8 oz
$4.49 per pound
$0.45
24 sm. dinner or possibly Parkerhouse roll, warmed 2 3/8 dinner
n/a
 
Total per Serving $0.60
Total Recipe $5.95
Email Recipe Cost