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1 tsp Madagascar peppercorns
1 Tbsp. Light tamari sauce Salt and Pepper
1/2 c. Sliced spanish onions Port wine for deglazing Spinach leaves
Ingredients Per Recipe Qty Common Price Price per Recipe
1 lb Chicken livers 1 lb
$7.98 per pound
$7.98
1 Tbsp. Dijon mustard 1 tbsp
$2.69 per 8 ounces
$0.18
4 dsh Warm thai fish sauce 4 pinch
$5.49 per 7 ounces
$0.17
2 Tbsp. Extra virgin olive oil 2 tbsp
$5.99 per 16 fluid ounces
$0.37
1 Tbsp. Whole butter plus 1 tsp. 1 tbsp
$3.99 per 16 ounces
$0.12
Total Recipe $8.82
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