4 c. sliced cauliflower (1 lg. head) |
1/2 cup |
$1.49 per pound
|
$0.16 |
1 c. ripe olives, cut in half |
2 tablespoons |
n/a
|
|
2/3 c. green pepper, minced |
1 tablespoon |
$2.19 per pound
|
$0.06 |
1/2 c. pimiento, minced (med. size jar) |
1 tablespoon |
n/a
|
|
1/2 c. onions, minced |
1 tablespoon |
$0.79 per pound
|
$0.02 |
Total per Serving |
$0.24 |
Total Recipe |
$1.93 |