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Marinated Beef Roast - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 (3 lb.) beef chuck pot roast, cut 2 inches thick	4 5/6 oz	$4.99 per pound	$1.50
4 green onions, thinly sliced	3/8 onions	$1.09 per cup	$0.07
1/4 c. soy sauce	1.2 teaspoons	$2.59 per 10 fluid ounces	$0.05
1/4 c. vinegar	1.2 teaspoons	n/a
2 tbsp. water	5/8 teaspoon	n/a
2 tbsp. honey	5/8 teaspoon	$4.69 per 12 ounces	$0.06
1 teaspoon grnd ginger	0.1 teaspoon	$2.39 per ounce	$0.02
1 clove garlic, chopped	0.1 garlic cloves	$4.00 per pound	$0.00
1/4 c. cool water	1.2 teaspoons	n/a
1 tbsp. cornstarch	1/3 teaspoon	$2.89 per 16 ounces	$0.01
Total per Serving			$1.70
Total Recipe			$16.95