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1 whl Bear loin or possibly fillet - (6 to 7 lbs)
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2 Tbsp. Vegetable oil to 3 tbspns
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4 med Onions minced
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4 x Carrots minced
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3/4 c. Vinegar
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2 tsp Salt
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4 c. Dry white wine
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2 x Garlic cloves chopped Salt to taste Freshly-grnd black pepper to taste
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3 x Bay leaves
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1 1/2 tsp Tarragon
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3 x Celery ribs with leaves on
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1/2 tsp Chopped garlic
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2 tsp Minced capers
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2 tsp Minced scallions
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1 Tbsp. Minced parsley
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1/2 c. Sliced mushrooms Salt to taste Freshly-grnd black pepper to taste
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3 Tbsp. Butter
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3 Tbsp. Flour
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1 x Clove crushed
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