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Marinated Alaska Pollock Appetizer - Recipe Cost

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1/2 c. thinly-sliced onion rings

1 Tbsp. lemon juice Salt to taste Freshly-grnd black pepper to taste Lettuce Lemon wedges

1/8 tsp freshly-grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb pollock fillets thawed if necessary	1/4 lb	$11.09 per pound	$2.77
3/4 tsp grated lemon peel	1/6 teaspoon	n/a
1 x red or possibly green pepper thinly sliced	1/4 pepper	$3.29 per pound	$0.22
1/4 c. dry white wine	1 tablespoon	$0.35 per fluid ounce	$0.17
2 Tbsp. extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1 Tbsp. chopped parsley	3/4 teaspoon	$1.09 per cup	$0.02
1 tsp lemon juice	1/4 teaspoon	$2.19 per 15 fluid ounces	$0.01
1/4 tsp crushed rosemary	0.06 teaspoon	$2.59 per 1 1/4 ounces	$0.01
1/4 tsp salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1 dsh bottled warm pepper sauce	1/4 pinch	$2.99 per 5 fluid ounces	$0.01
1 pch sugar	1/4 pinch	$1.44 per pound	$0.00
Total per Serving			$3.29
Total Recipe			$13.18