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Рецепт Marie's Chocolate Cake

by CookEatShare Cookbook

Ингредиенты

1 stick butter, room temperature 1 c. white sugar 4 large eggs 1 large can Hershey's syrup

1 c. flour 1/4 tsp salt 1 teaspoon baking pwdr 2 teaspoon vanilla

Инструкции

1. Cream butter and sugar with electric mixer till white. Beat in large eggs and add in can of Hershey's syrup. Sift flour, salt, and baking pwdr together and add in slowly to syrup mix. Add in vanilla and pour into a 10 x 7 x 2 inch greased and lightly floured pan.Bake in preheated 350°F oven for 30 min.
2. Top with Chocolate Icing.

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