Рецепт Margarita Pound Cake
Ингредиенты
- Margarita Pound Cake Cook time 1 hour 40 mins Author: Barb Serves: 10-12 servings Ingredients For the Cake:
- 4 oz orange juice 2 oz lemon juice 2 oz lime juice 1 cup sugar 2 Tbsp tequila For the Glaze:
- 1¼ cups confectioner's sugar 2 to 3 tablespoons lime juice 1 tablespoon tequila For the salt/sugar/lime garnish:
- ¼ cup kosher or margarita salt (DO NOT USE TABLE SALT) ¼ cup sugar Zest from one lime Preparation To Make the Cake:
View Full Recipe at Creative Culinary
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 336g | |
Calories 635 | |
Calories from Fat 3 | 0% |
Total Fat 0.38g | 0% |
Saturated Fat 0.05g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 28296mg | 1179% |
Potassium 236mg | 7% |
Total Carbs 161.19g | 43% |
Dietary Fiber 0.2g | 1% |
Sugars 156.39g | 104% |
Protein 0.79g | 1% |