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2 lb boned and rolled pork loin roasts - (1000grams)
1 x salt and pepper Maple Syrup Glaze
Ingredients Per Serving Qty Common Price Price per Serving
40 x whole, natural pistachios, shelled but not skinned 5 pistachios
$3.00 per 8 ounces
$0.05
5 x dry and diced apricots 5/8 apricots
$9.33 per 20 ounces
$0.36
1/3 c. sherry - (75ml) 2 teaspoons
$22.00 per liter
$0.22
2 Tbsp. extra virgin olive oil - (30ml) 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
2 Tbsp. fresh thyme, minced - (30ml) 3/4 teaspoon
$1.99 per cup
$0.03
1 Tbsp. fresh minced rosemary - (15ml) Maple syrup glaze (recipe below) Pistachio sauce (recipe below) 3/8 teaspoon
$2.59 per 1 1/4 ounces
$0.03
2 Tbsp. maple syrup - (30ml) 3/4 teaspoon
$10.99 per 12 1/2 fluid ounces
$0.11
2 Tbsp. dry sherry - (30ml) 3/4 teaspoon
$22.00 per liter
$0.08
1 dsh grnd cinnamon and pepper Pistachio Sauce 1/8 pinch
$2.99 per 4 ounces
$0.00
3 Tbsp. maple syrup - (45ml) 1 1/8 teaspoons
$10.99 per 12 1/2 fluid ounces
$0.16
2 Tbsp. dry sherry - (30ml) 3/4 teaspoon
$22.00 per liter
$0.08
1 Tbsp. soy sauce - (15ml) 3/8 teaspoon
$2.59 per 10 fluid ounces
$0.02
2 tsp cornstarch - (10ml) 1/4 teaspoon
$2.89 per 16 ounces
$0.00
1/4 c. pistachios - (60ml) 1 1/2 teaspoons
$3.00 per 8 ounces
$0.05
Total per Serving $1.24
Total Recipe $9.94
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