Распечатать
E-mail
 |
Инструкции
Not sure if we had our last snow of the year or not, but it snowed and we played and it’s almost all gone now. Which is fine with me. I’m done with the cold. Lunnie on the other hand really likes snow.
Lunnie celebrated 4 months with us this weekend. Random celebration. I’m all about random celebrations…mostly because they lead to random baking.
Incidentally Luna has officially become Lunnie. Names eventually morph and melt into personalities. When we were picking puppy names I thought maybe we would end up somewhere closer to Lu or Lulu even. There might have even been a bit of hesitation with Luna — because it could so easily become Looney, Loonie. But here we are. We are at Lunnie. and it is kinda perfect.
I decided…
View Full Recipe at In Fine Balance
.%20You%20can%20make%20whatever%20shape%20you%20want.%20If%20you%20don%E2%80%99t%20have%20a%20piping%20bag,%20a%20large%20ziploc%20freezer%20bag%20would%20work%20nicely.%20Just%20snip%20a%20bit%20off%20one%20of%20the%20ends.%3C/p%3E%3Cp%3EHere%20is%20how%20you%20make%20them%E2%80%A6%3C/p%3E%3Cp%3EMaple%20Oat%20Puppy%20Treats%20%20%20%20%20Total%20time%20%201%20hour%2055%20mins%20%20%20%20%20%20Author:%20Trish%20Cowper%20Recipe%20type:%20Puppy%20Treats%3C/p%3E%3Cp%3E2%20cups%20large%20flaked%20rolled%20oats%20%C2%BC%20cup%20ground%20flax%202%20cups%20boiling%20water%202%20large%20ripe%20bananas,%20mashed%202%20Tablespoons%20maple%20syrup%20(or%20honey%20or%20this%20can%20be%20optional)%20%C2%BC%20teaspoon%20salt%201%20Tablespoon%20cinnamon%201%20teaspoon%20baking%20powder%202-1/2%20cups%20brown%20rice%20flour%3C/p%3E%3Cp%3EPreheat%20oven%20to%20325%20and%20line%20two%20large%20baking%20sheets%20with%20parchment%20paper.%20In%20the%20bowl%20of%20a%20stand%20mixer,%20fitted%20with%20paddle%20attachment,%20add%20oats,%20flax%20and%20boiling%20water.%20Let%20stand%20for%20about%2010%20minutes.%20Add%20bananas,%20maple%20syrup%20(if%20using),%20salt,%20cinnamon%20and%20baking%20powder%20and%20mix%20until%20well%20combined.%20Add%20brown%20rice%20flour%20-%20adding%20a%20little%20at%20a%20time%20until%20a%20stiff%20dough%20forms.%20Mix%20well,%20a%20good%203-4%20minutes%20on%20low.%20Dough%20will%20be%20sticky%20but%20thick.%20Using%20a%20piping%20bag%20(no%20tip%20needed)%20or%20a%20large%20plastic%20bag%20with%20a%20small%20opening%20at%20one%20end,%20squeeze%20tablespoons%20size%20drops%20of%20dough%20on%20the%20cookie%20sheet.%20I%20made%20mine%20in%20little%20circles,%20but%20other%20shapes%20are%20fine.%20Bake%20at%20325%20until%20cookies%20are%20mostly%20dried%20out%20and%20very%20crisp,%20about%201%20hour%20and%2030%20minutes.%20(This%20will%20vary%20depending%20on%20the%20final%20shape%20you%20choose%20for%20your%20cookies).%20Cookies%20should%20be%20almost%20dry%20when%20you%20break%20them%20in%20half%20and%20lightly%20browned.%20You%20want%20to%20try%20them%20out,%20not%20burn%20them,%20so%20if%20they%20brown%20too%20quickly,%20turn%20the%20heat%20of%20the%20oven%20down.%20If%20dried%20out%20properly%20these%20will%20last%20a%20couple%20of%20weeks%20in%20an%20airtight%20container.%20%203.5.3208%3C/p%3E%3Cp%3ERelated%3C/p%3E){kind=link}