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Maple Mustard Pork Tenderloin & Pear with Mashed Sweet Potatoes - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Ingredients Per Serving Qty Common Price Price per Serving
1 Lb. Pork Tenderloin 1/4 lb
$4.49 per pound
$1.12
2 Tbsp. Honey Mustard 1 1/2 teaspoons
n/a
 
2 Tsp. Lemon Juice 1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
2 Tbsp. Maple Syrup 1 1/2 teaspoons
$10.99 per 12 1/2 fluid ounces
$0.22
2 Tsp. Vegetable Oil 1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
2 Each Pears, Cored & Cut Into 16 Wedges 1/2 pears
$1.99 per pound
$0.39
1 Lb. Sweet Potatoes, Peeled & Sliced Thin 1/4 lb
$1.49 per pound
$0.37
2 Tbsp. Sour Cream 1 1/2 teaspoons
$2.65 per 16 ounces
$0.04
2 Tbsp. Plain Yogurt 1 1/2 teaspoons
$2.50 per 32 ounces
$0.02
6 Tbsp. Apple Cider 1 tablespoon
n/a
 
Total per Serving $2.18
Total Recipe $8.72
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