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Maple Mustard Pork Tenderloin - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 whl pork tenderloin 1/4 pork tenderloin
$4.49 per pound
$0.61
3 tsp Fresh sage -- chopped Salt and pepper -- to taste 3/4 teaspoon
$1.97 per 2 ounces
$0.02
1 Tbsp. Butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
1 c. Low sodium chicken broth 1/4 cup
$1.19 per 14 1/2 ounces
$0.17
2 Tbsp. Maple syrup -- pure 1 1/2 teaspoons
$10.99 per 12 1/2 fluid ounces
$0.22
2 Tbsp. Dijon mustard -- coarse Grain Fresh sage -- for garnish 1 1/2 teaspoons
$2.69 per 8 ounces
$0.09
Total per Serving $1.14
Total Recipe $4.57
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