Рецепт Mango Salsa
Definitely try to make this unique salsa. If you don't like it hot, leave out the peppers. It will still be delicious. It's easy to make, sweet, spicy and absolutely delicious. Serve it with chips, in taco shells, as a side dish to fish and rice. I usually make it with fish and rice.
Подготовка: | African |
Приготовление: | Порций: 4 servings |
Ингредиенты
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Инструкции
1.
Peel the mango, remove the stone and cut it into smsll cubes.
2.
Combine the prepared mango and other ingredients in a serving bowl and mix them well.
3.
For best flavor, let the salsa rest for 10 minutes or longer before serving.