Рецепт Mango Jam Recipe | Mango Jam Without Pectin Or Preservatives | Vegan Mango Jam | Homemade Mango Jam | How to Make Mango Jam At Home

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1 голос | 565 визитов
 

Ингредиенты

  • Makes approximately 100 ml of jam
  • Mango pulp - 100 ml (I cubed one fresh mango and ground it without adding water)
  • Sugar - 75 ml
  • Lemon juice - 1 teaspoon (optional)

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 253g
Calories 352  
Calories from Fat 3 1%
Total Fat 0.39g 0%
Saturated Fat 0.1g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3mg 0%
Potassium 282mg 8%
Total Carbs 92.23g 25%
Dietary Fiber 2.8g 9%
Sugars 86.12g 57%
Protein 0.91g 1%
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