| 1 x mango - (8 ounce) peeled |
0.08 mango |
$1.99 per pound
|
$0.08 |
| 2 Tbsp. diced red onion |
1/2 teaspoon |
$0.99 per pound
|
$0.01 |
| 3/4 c. pineapple chunks |
1 tablespoon |
$4.49 per item
|
$0.05 |
| 1/3 c. diced red pepper |
1 1/3 teaspoons |
$2.19 per pound
|
$0.02 |
| 1 Tbsp. minced fresh parsley |
1/4 teaspoon |
$1.09 per cup
|
$0.01 |
| 1 Tbsp. brown sugar |
1/4 teaspoon |
$2.79 per 2 pounds
|
$0.00 |
| 2 Tbsp. cider vinegar |
1/2 teaspoon |
$4.29 per quart
|
$0.01 |
| 3 Tbsp. Tabasco brand Pepper Sauce |
3/4 teaspoon |
$4.79 per 5 fluid ounces
|
$0.12 |
| Total per Serving |
$0.29 |
| Total Recipe |
$3.51 |
Suggestions?