4 ounces cream cheese, softened |
3/8 oz |
$3.15 per 8 ounces
|
$0.16 |
1 tablespoon plus 1 teaspoon taco seasoning |
3/8 teaspoon |
$1.53 per 1 1/4 ounces
|
$0.02 |
1 teaspoon onion powder |
0.1 teaspoon |
$3.39 per 2 5/8 ounces
|
$0.01 |
3 drops hot pepper sauce |
1/3 drop |
$2.99 per 5 fluid ounces
|
$0.00 |
1 (16 oz) can refried beans |
1 5/8 fl oz |
$1.00 per 16 ounces
|
$0.10 |
2 tablespoons apricot jam |
5/8 teaspoon |
$4.39 per 23 ounces
|
$0.03 |
4 green onions, chopped, divided |
3/8 onions |
$1.09 per cup
|
$0.07 |
1 cup cheddar cheese, shredded, divided |
1 tablespoon |
$6.99 per 32 ounces
|
$0.09 |
1 cup Monterey jack cheese, shredded, divided |
1 tablespoon |
n/a
|
|
Total per Serving |
$0.46 |
Total Recipe |
$4.61 |